Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pecan pie surprise bars (gluten-free). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pecan Pie Surprise Bars (gluten-free) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pecan Pie Surprise Bars (gluten-free) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pecan pie surprise bars (gluten-free) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pecan Pie Surprise Bars (gluten-free):

1. Get 1 box gluten-free yellow cake mix
2. Get 1/2 cup melted butter
3. Prepare 1 egg
4. Make ready 1/2 cup packed brown sugar
5. Prepare 1 1/2 cup dark corn syrup
6. Make ready 1 tsp vanilla
7. Take 3 eggs
8. Take 1 cup chopped pecans

Steps to make Pecan Pie Surprise Bars (gluten-free):

1. Spray 13x9 baking dish with cooking spray. Reserve 2/3 cup of cake mix for filling.
2. In large mixing bowl, combine remaining cake mix, butter, & 1 egg. Mix until crumbly. Press into prepared pan. Bake @ 350°F for 15-20 minutes, until light brown.
3. Meanwhile prepare filling in a large mixing bowl by mixing the reserve cake mix, brown sugar, corn syrup, vanilla, & 3 eggs. Beat @ medium speed for 1-2 minutes.
4. Pour filling over partially baked crust. Sprinkle with pecans. Return to oven. Bake 30-35 minutes in 375°F oven or til filling is set. Then cool before cutting.

So that’s going to wrap it up for this special food pecan pie surprise bars (gluten-free) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!