Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hamburger steak for gluten free diets. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hamburger Steak for Gluten free diets is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Hamburger Steak for Gluten free diets is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hamburger Steak for Gluten free diets:

1. Take 1 1/2 lb groung chuck
2. Get 1 large onion
3. Take 1 salt , pepper, garlic powder to taste
4. Get 1 soya sauce to taste
5. Prepare 1 vegetable oil and butter
6. Take 1 1/2 cup water
7. Take 1 Veloutine thickener or cornstarch

Instructions to make Hamburger Steak for Gluten free diets:

1. in a bowl mix beef, salt, pepper garlic powder
2. make your patties. I always put a thumb press in the middle for cooking evenly
3. in a large pan add the oil and butter and fry the onions sliced then fry the patties
4. set the onions and patties aside
5. Using the same pan add the water and soya sauce bring to a boil
6. Add the thickener and stir until sauce is thick and return meat and onions
7. serve with mashed potatoes and enjoy

So that’s going to wrap this up for this exceptional food hamburger steak for gluten free diets recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!