Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, basbusa with pistacio cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Basbusa with Pistacio Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Basbusa with Pistacio Cake is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook basbusa with pistacio cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basbusa with Pistacio Cake:

1. Get 3 eggs
2. Prepare 1 cup sugar
3. Take 1 cup oil
4. Get 1 cup semolina
5. Take 1 cup coconut dry shredded,
6. Get 1 cup coconut powder
7. Get 1 tblsp flour all purpose
8. Make ready 1 cup pistachio nuts(half powder,half crushed)
9. Take 1 small spoon vanilla
10. Make ready 1 small spoon baking powder

Steps to make Basbusa with Pistacio Cake:

1. In mixing bowl,put eggs,sugar and oil,mix until become pluffy then add yogurt.
2. Then add all the rest dry ingredients. Mix it well.
3. Before you put the mixing in a gloosy tray just wipe it little bit oil then put the mixing. Then put inside the oven,180°c. 25-30 minutes.
4. If the cake is already cooked,take it out then spray pistacio powder up and set aside to cool. Then cut it square.
5. And serve.

So that’s going to wrap this up with this exceptional food basbusa with pistacio cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!