Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, super simple gluten free flatbread (chapti). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Super Simple Gluten Free Flatbread (Chapti) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Super Simple Gluten Free Flatbread (Chapti) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have super simple gluten free flatbread (chapti) using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Super Simple Gluten Free Flatbread (Chapti):

1. Make ready 1/2 cup gluten free flour
2. Take 1/8 tsp sea salt
3. Prepare 1/2 cup plus 2 tablespoons water
4. Prepare 1 tbsp butter

Instructions to make Super Simple Gluten Free Flatbread (Chapti):

1. To make the flatbread mix together a 1/2 cup of gluten free flour 1/8 of a teaspoon of salt and a 1/2 cup plus 2 tbs water. Melt 1 tbs butter over medium heat
2. Pour in flour mixture and then quickly spread to cover the bottom of the pan.
3. Cook until the edges are brown and then flip (about 10min per side). While cooking you may need to flip multiple times to get an even result
4. To make this recipe vegetarian/dairy free just replace the butter with 1 tablespoon olive oil

So that’s going to wrap it up for this special food super simple gluten free flatbread (chapti) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!