Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hacked chocolate sheet cake (extreme protein/gluten free). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):

1. Make ready 2 cups unflavored protein isolate (600 cals)
2. Prepare 1/4 cup baking cocoa (60 cals)
3. Prepare 3/4 cup pumpkin puree (75 cals)
4. Get 1/2 cup egg whites (75 cals)
5. Make ready 1 teaspoon baking soda
6. Prepare 2 cups Splenda gratulated or 48 packets
7. Make ready 1/2 cup Greek nonfat yogurt (70 cals)
8. Prepare 1 teaspoon vanilla
9. Get 1 cup hot water

Steps to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):

1. Preheat oven to 325
2. Mix altogether in large mixing bowl until smooth
3. Pour into sheet pan with tall rim. Bake for about 15-20 minutes.

So that’s going to wrap this up with this exceptional food hacked chocolate sheet cake (extreme protein/gluten free) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!