Recipe of Favorite Hide and Seak! Gluten-free Cupcakes

Verna Snyder   29/09/2020 16:26

Hide and Seak! Gluten-free Cupcakes
Hide and Seak! Gluten-free Cupcakes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, hide and seak! gluten-free cupcakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hide and Seak! Gluten-free Cupcakes is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Hide and Seak! Gluten-free Cupcakes is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook hide and seak! gluten-free cupcakes using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hide and Seak! Gluten-free Cupcakes:
  1. Take 60 g rice flour
  2. Prepare 30 g potato starch
  3. Make ready ■2tbsp olive oil
  4. Make ready ■3tbsp maple syrup
  5. Prepare ■1 egg
  6. Take ■1tsp baking powder
  7. Make ready ■a pinch of salt
  8. Get 2 tbsp milk
  9. Prepare 1 tsp cocoa powder
  10. Get #2tbsp cream cheese
  11. Get #2tsp sugar
  12. Make ready #a bit of food colouring
  13. Make ready 1 pack marble chocolate
  14. Prepare 1 pack argent
Steps to make Hide and Seak! Gluten-free Cupcakes:
  1. Mix all ■ ingredients into the bowl.
  2. Add the flour, milk, cocoa powder to mix.
  3. Pour the mixture into the cupcake cups to 70%. Preheat oven at 180℃, Bake for about 20min. (You can make 6 small cupcakes or 4 medium cupcakes)
  4. While baking the cupcakes, make a lovely cream. Mix all # ingredients into a small bowl until the texture becomes smooth.
  5. Mix the marble chocolate and argent well.
  6. When the cupcakes are baked, let them cool. Then, make a hole into the cupcakes with knife and spoon, put the chocolate filling into the hole and put the lid on. Finally spread the cream on the top, sprinkle the argent to decorate.

So that is going to wrap this up for this exceptional food hide and seak! gluten-free cupcakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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