Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, dark chocolate chip pistachio cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Dark Chocolate Chip Pistachio Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Dark Chocolate Chip Pistachio Cookies is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have dark chocolate chip pistachio cookies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Chip Pistachio Cookies:

1. Make ready all-purpose flour
2. Get baking soda
3. Make ready salt
4. Prepare unsalted butter,at room temperture
5. Get light brown sugar, packed
6. Make ready granulated sugar
7. Get large egg
8. Take large egg yolk
9. Take vanilla extract
10. Take dark chocolate chips
11. Take shelled, roasted, salted pistachios

Instructions to make Dark Chocolate Chip Pistachio Cookies:

1. Preheat oven t 350. Line baking sheets with parchment paper.
2. In a medium bowl whisk flour, baking soda and salt, set aside
3. In a large bowl beat butter with sugars until light and fluffy about 2 minutes. Beat in egg, egg yolk.and vanilla
4. Add flour mixture to butter mixture and stir just until.well blended. Don't overmix
5. Stir in dark chocolate chips and pistachios
6. Roll into 1 1/2 inch balls and place 2 inches apart on prepared baking sheet. With the palm of your hand or fingertips press each cookie ball gently to flatten slightly
7. Bake 10 to 12 minutes just until.just set and lightly golden, don't overbake for chewy cookies. Let rest on baking sheet 5 minutes then transfer to wire rack to cool.completely

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