Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, beetroot chaas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beetroot Chaas is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Beetroot Chaas is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook beetroot chaas using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Chaas:

1. Prepare 3 cup yogurt
2. Get 1 cup chopped beetroot
3. Get 3 cup water
4. Take Salt as per taste
5. Take 1/2 tsp black salt
6. Get 1/2 tsp chopped ginger
7. Take 2 chopped green chillies
8. Make ready 1 tbsp oil
9. Make ready 1 tsp mustard seeds
10. Prepare Handful curry leaves

Steps to make Beetroot Chaas:

1. First wash and peeled the beetroot then cut into small pieces then pour water in a pan boil it put the chopped beetroot when the beetroot gets tender turn off the flame cook it down completely
2. Then in a blender add the boiled beetroot along with water then add chopped ginger and green chillies blend until smooth then strain the liquid from the mixture now in a bowl add yogurt using a whisker whisk until smooth add spoon of water then add
3. Then add salt according to your taste,again whisk it until smooth then pour it in the glass,now in another pan add oil add mustard seeds and curry leaves pour the tempering in the glass.. served chilled…

So that’s going to wrap this up with this special food beetroot chaas recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!