Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spanish omelette recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spanish omelette recipe is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spanish omelette recipe is something which I have loved my entire life.

This Spanish omelette recipe is easy and delicious. Have a recipe of your own to share? In a large frying pan or skillet, heat olive oil over medium-high heat.

To begin with this recipe, we must first prepare a few components. You can have spanish omelette recipe using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spanish omelette recipe:

1. Take 5 eggs
2. Take 1 potato chopped or cubed
3. Get 1 medium onion chopped
4. Make ready 1 cup shredded cabbage
5. Get 1 small capsicum chopped
6. Make ready 1 small carrot shredded
7. Get 1 tsp pepper powder
8. Get 1/2 tsp red chilli powder
9. Prepare to taste Salt
10. Prepare leaves Chopped coriander
11. Get 2-3 cheese cubes depends on your taste it's optional

It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and. Whether it's a traditional tortilla as part of a tapas spread, or a quick and easy midweek supper, Spanish omelettes are a favourite. This is the real spanish omelette recipe.

Steps to make Spanish omelette recipe:

1. Heat oil in a apan add 1 big potato chopped fry on medium flame 2 to 3 minutes until partially cooked
2. Then add onion cabbage capsicum and carrot mix well season with pepper salt red chilli mix well
3. Simmer 2 to 3 minutes until vegetables are soft then remove from heat cool completely
4. Meanwhile break open 5 eggs in a bowl add the sauteed vegetables chopped coriander leaves salt to taste as per eggs beat everything nicely
5. Heat oil in a pan pour half of the egg vegetable mixture then grate the cheese then again pour remaining half egg omelette mixture
6. Cover simmer 3 to 4 minutes then carefully flip the omelette on a plate then push back into the pan to cook other side too
7. Cover simmer 3 to 4 minute spanish omelette ready to serve with bread or roti

Tortilla de patatas is the most famous tapa in Spain, and you'll be able to find it in almost every bar! The Spanish omelette is a perfect example; comfort food par excellence, which transforms a couple of humble ingredients into a dish fit for el reino himself. Serve as part of a brunch buffet or for dinner with a fluffy green salad. Carefully flip the pan over so the omelette falls onto the plate. It is a very tasty recipe.

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