Step-by-Step Guide to Make Homemade Cheese Steak Lettece Wraps
Alfred Armstrong 21/04/2020 18:18
Cheese Steak Lettece Wraps
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheese steak lettece wraps. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese Steak Lettece Wraps is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cheese Steak Lettece Wraps is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Steak Lettece Wraps:
Take 1 lb beef tenderloin, cut into 1 inch strips
Prepare 8 button mushrooms, sliced
Prepare 1 small onion, thin sliced
Make ready 1 clove of garlic, minced
Prepare 2 red chili peppers, sliced
Get 1/4 tsp black pepper, and salt to taste
Take 1 tbsp sour cream
Take 2 tbsp low sodium beef broth
Prepare 1 tsp worcestershire sauce
Get 1/2 tsp hot sauce, such as franks brand
Take 1 1/2 cup shredded cheese, I used extra sharp cheddar, but use what you prefer
Prepare 10 to 15 crisp, firm lettece leaf cups, such as romaine lettece
Get 1 tbsp olive oil
Instructions to make Cheese Steak Lettece Wraps:
Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside.
In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender.
Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese.
When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot.
So that is going to wrap this up for this exceptional food cheese steak lettece wraps recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!