Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aloo payaz ka paratha. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Aloo payaz ka paratha is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Aloo payaz ka paratha is something which I’ve loved my entire life.

आलू पराठा बनाने का पारंपरिक तरीका- Aloo ka Paratha recipe- Aloo Paratha - Paratha recipe in Marwadi. इस सीक्रेट को जान कर आपके आलू के पराठे कभी नहीं फटेंगे Perfect Aloo Paratha No fail Paratha. bharatzkitchen HINDI. Aloo Paratha Recipe with step by step photos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook aloo payaz ka paratha using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Aloo payaz ka paratha:

1. Make ready 3 potato boiled
2. Make ready 2 onion chopped
3. Take To taste salt
4. Take To taste red chilli powder
5. Prepare As needed butter
6. Get 1 cup wheat flour
7. Get as needed water

I always make it for them is one the most favorite dish its a pakistan dish Its Find (Aloo Ka Paratha Recipe (Step by Step)) and how to utilize other natural ingredients to cure diseases, easy recipes, and. Follow this easy Aloo Paratha recipe to make the perfect parathas. If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy!

Steps to make Aloo payaz ka paratha:

1. Firstly make a dough of wheat flour now mash potato in a dish add onion, salt and red chilli powder mix well.
2. Now heat tawa make a chapati spread ghee on it fill potato, in it now cover the roll make chapati again and put it on tawa cook from both sides.
3. Spread ghee and fry it now your Parantha is ready serve it with curd.

Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish which actually originated from the Indian state of Punjab. simple and known paratha recipe for lunch and dinner. paratha recipes are very common in many indian households and so it is in my house too. we generally shaped and stuffed. lastly, while cooking the aloo ka paratha add oil or ghee after both sides of paratha is partially cooked once. this ensures. Aloo paratha is a popular Indian breakfast flatbread stuffed with spicy potatoes. Aloo paratha is spicy, tangy and buttery. In Delhi and Punjab, when made authentically, the paratha almost has butter dripping out of it.

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