Step-by-Step Guide to Make Any-night-of-the-week Mike's Easy Spicy Tuna Wraps

Steven Barber   28/04/2020 08:06

Mike's Easy Spicy Tuna Wraps
Mike's Easy Spicy Tuna Wraps

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's easy spicy tuna wraps. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mike's Easy Spicy Tuna Wraps is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mike's Easy Spicy Tuna Wraps is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's easy spicy tuna wraps using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Easy Spicy Tuna Wraps:
  1. Make ready Spicy Tuna
  2. Get 4 can Quality Tuna [in water]
  3. Take 6 tbsp Siracha Chile Garlic Sauce
  4. Prepare 1 tbsp Garlic [fine chop]
  5. Make ready 1/4 tsp Cumin
  6. Take 1 tbsp Soy Sauce
  7. Get Water Chestnuts [fine chop]
  8. Make ready Radishes [fine chop]
  9. Make ready 1 Green Onions [fine chop]
  10. Take Carrots [shred-sliced or chopped]
  11. Take Fresh Cilantro
  12. Make ready Sesame Seeds [garnish]
  13. Make ready Red Pepper Flakes [optional]
  14. Take Lettuce
  15. Make ready Lettuce Leaves [of your choosing]
Instructions to make Mike's Easy Spicy Tuna Wraps:
  1. Mix everything in the Spicy Tuna section together. Allow tuna to chill.
  2. Serve directly in lettuce leafs or serve to the side of them.
  3. Serve and garnish with additional Soy and Siracha Sauce with chopsticks to the side. Enjoy!

So that’s going to wrap this up with this special food mike's easy spicy tuna wraps recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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