Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steak sauce chicken lettuce wraps. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak Sauce Chicken Lettuce Wraps is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Steak Sauce Chicken Lettuce Wraps is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:

1. Take 1 lb Chicken breasts (2) cut into bite size pieces
2. Get 1/2 cup Steak Sauce
3. Make ready 2 cup Organic Bread Crumbs
4. Get 3 tbsp Parsley
5. Get 4 large Leaves of Lettuce
6. Take 1 cup Cooked Quinoa
7. Make ready 2 Diced tomatoes
8. Make ready 1 Diced avocado
9. Prepare 4 tbsp Half and half
10. Make ready 1 1/2 tbsp Dijon mustard
11. Get 1 dash Cayenne pepper

Instructions to make Steak Sauce Chicken Lettuce Wraps:

1. Preheat oven to 375 and lightly spray a baking sheet with oil.
2. Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
3. Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
4. To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
5. Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!

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