Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo ka halwa (vrat ki recipe). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Aloo Ka Halwa is home made sweet. It is very good recipe during fast (Vrat). Aloo ka halwa kaise banate hai, aloo ka halwa banane ki vidhi, aloo ka halwa recipe in hindi, how to make aloo ka halwa, आलू का दानेदार हलवा बनाने की विधि.

Aloo ka halwa (vrat ki recipe) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Aloo ka halwa (vrat ki recipe) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have aloo ka halwa (vrat ki recipe) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo ka halwa (vrat ki recipe):

1. Prepare 5-6 potato boiled(big)
2. Get 1/2 cup Sugar
3. Take 2 tbsp Dry coconut
4. Prepare 1/4 tsp Elachi powder
5. Make ready As required Dry fruits
6. Make ready 2 tbsp Ghee

However, only one meal is allowed on Shivratri vrat. You can have sabudana khichdi, kuttu ki roti and sabji. These vrat dishes are prepared using rock. Aloo ka halwa or Potato Halwa is undoubtedly one of the easiest recipes made with the least ingredients.

Instructions to make Aloo ka halwa (vrat ki recipe):

1. Peel the boiled potatoes. Mash.
2. Heat ghee in a kadhai. Add mashed potatoes. Fry in a medium flame till light golden colour and take, then add sugar. Stir continuously.
3. Fry 5 to 6 min slow flame. - Garnish grated coconut. Elaichi powder.
4. Dry Fruit mix of your choice. (Optional hai)

Ideally made during the festive season of Navratri when most people fast, this makes an excellent sweet tooth treat on normal days too. A quick fix for your sweet cravings, this is filled with. This Aloo ka Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. It is a popular and delicious dessert from Uttar Pradesh and is usually made during the festive season of Navratri. This aloo recipe is light and not heavily spiced.

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