Simple Way to Make Award-winning French Toast (Breakfast Egg Bread) ☆Recipe Video☆

Frances Rhodes   17/07/2020 11:12

French Toast (Breakfast Egg Bread) ☆Recipe Video☆
French Toast (Breakfast Egg Bread) ☆Recipe Video☆

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, french toast (breakfast egg bread) ☆recipe video☆. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook french toast (breakfast egg bread) ☆recipe video☆ using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. Take ・2 slices white bread, about 3cm (1.2'') thick
  2. Prepare ・2 eggs (L~LL size)
  3. Prepare ・200ml (7/8 cup) milk
  4. Prepare ・100ml(2/5 cup) heavy cream
  5. Get ・25g(2 Tbsp) granulated sugar
  6. Prepare ・40g (3 Tbsp) unsalted butter, 20g(1.5 Tbsp) × 2
  7. Make ready ・powdered sugar, adjust to suit your needs
  8. Make ready ・maple syrup, adjust to suit your needs
  9. Get ※1cup=235cc(USA)
Steps to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg
  2. Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl.
  3. Add milk, heavy cream and granulated sugar. Stir well for about a min.
  4. Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them.
  5. Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices.
  6. Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan.
  7. Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins.
  8. Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way.

So that is going to wrap this up with this special food french toast (breakfast egg bread) ☆recipe video☆ recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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