Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, japanese lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Lettuce Wraps is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Japanese Lettuce Wraps is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have japanese lettuce wraps using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Lettuce Wraps:

1. Take 2 cups short brown rice
2. Get 4 cups water
3. Get 2 tablespoon rice vinegar
4. Get 1 tablespoon honey
5. Get 4 carrots diced
6. Get 2 avocado sliced
7. Get 1 cucumber diced
8. Prepare 1 bunch green onions diced
9. Get 1 head leaf lettuce
10. Get 4 sheet nori seaweed optional

Steps to make Japanese Lettuce Wraps:

1. I use a rice cooker, cook rice
2. Tear lettuce leaves in half
3. After rice is done cooking, mix with rice vinegar and honey
4. Place a spoonful of rice on lettuce
5. Top with all diced veggies, and wrap a small piece seaweed if you want
6. Wrap lettuce around rice and veggies, serve with low sodium soy sauce, pickled ginger and wasabi
7. I substitute Avocado for shrimp

So that’s going to wrap this up for this special food japanese lettuce wraps recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!