Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, alkaline vegan lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Alkaline Vegan Lettuce Wraps is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Alkaline Vegan Lettuce Wraps is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Alkaline Vegan Lettuce Wraps:

1. Make ready Large Romaine Lettuce Leafs
2. Make ready Diced red or yellow onions
3. Make ready Sliced yellow squash (thinly sliced)
4. Make ready Chopped mushrooms (no shiitake)
5. Get Chopped sweet assorted peppers
6. Take Grape seed oil
7. Prepare Sea salt, cayenne if desired (season to taste)

Steps to make Alkaline Vegan Lettuce Wraps:

1. Rinse/Clean lettuce and pat dry with paper towel
2. Sauté veggies over medium heat and add seasoning.
3. Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!

So that’s going to wrap this up with this special food alkaline vegan lettuce wraps recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!