Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, buffalo chickpea lettuce wraps. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buffalo Chickpea Lettuce Wraps is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Buffalo Chickpea Lettuce Wraps is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Get Chickpea mixture
- Make ready 3 cans chickpeas (15.5 oz each)
- Prepare 1/4 cup hot sauce
- Prepare 2 tbsp butter
- Make ready 1/4 cup buffalo sauce
- Take 1/2 tsp garlic powder
- Get 1 tsp paprika
- Make ready 1/2 tsp onion powder
- Take 1/4 tsp cayenne
- Make ready 1/4 tsp salt
- Prepare 1/4 tsp black pepper
- Take 1/8 tsp ground mustard
- Make ready Lettuce Wrap Toppings
- Make ready Blue cheese crumbles
- Make ready Shredded cheddar cheese
- Get slices Celery
- Get slices Red onion
Instructions to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
So that’s going to wrap it up for this special food buffalo chickpea lettuce wraps recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
