Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ssam lettuce wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ssam Lettuce Wraps is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Ssam Lettuce Wraps is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ssam Lettuce Wraps:

1. Get 1 lb bacon or
2. Take 1 lb stew meat sliced thinly
3. Prepare 2 cups white or brown rice
4. Get 1 head green leaf lettuce
5. Get 3 green onions
6. Get 4-5 garlic cloves (minced)
7. Prepare 1 1/2 tsp sesame seed oil
8. Prepare 1/2 tsp sugar

Instructions to make Ssam Lettuce Wraps:

1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
2. In medium pan or pot cut up bacon in 3 quarters.
3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
5. Wash your lettuce.
6. When rice is finally done. Make your wraps and chove your face full.

So that is going to wrap it up for this special food ssam lettuce wraps recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!