Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Take 250 gr tofu
2. Take 3 eggs
3. Get 1 small red capsicum
4. Take 1/2 tsp salt
5. Prepare 1/4 tsp pepper
6. Take Red capsicum can be replaced with spring onion or celery
7. Take Cooking oil to deep fry

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.

So that is going to wrap this up for this special food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!