Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, phirni mango trifle. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Phirni Mango trifle is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Phirni Mango trifle is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook phirni mango trifle using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Phirni Mango trifle:

1. Get milk
2. Make ready sugar
3. Make ready rice flour
4. Prepare mango pulp
5. Take cardamon powder
6. Make ready cake

Instructions to make Phirni Mango trifle:

1. For phirni dissolve rice flour in some milk and make a smooth paste
2. Boil remaining milk and add sugar
3. As sugar dissolve add rice paste and stir continously so that no lumps formed
4. Let it cool
5. For assembling take serving glass and put sime crumbled cake than pour few spoon phirni and than mango pulp on it repeat the process and at last garnish it with some mango pieces
6. Serve it chilled

So that is going to wrap this up for this exceptional food phirni mango trifle recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!