Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked macaroni & cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Macaroni & Cheese is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baked Macaroni & Cheese is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook baked macaroni & cheese using 20 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Baked Macaroni & Cheese:
Make ready Mac & Cheese
Take 3 cup Elbow Pasta
Make ready 1/2 cup Sharp Chedder Cheese
Take 1/2 cup Havarti
Prepare 1/2 cup Smoked Gouda
Take 1/2 cup Parmesan Cheese
Make ready 1/2 cup Plain Greek Yogurt
Get 1/2 cup Cream Cheese
Make ready 4 tbsp Butter
Prepare 4 tbsp Flour
Make ready 2 cup Milk
Make ready Salt
Prepare Black Pepper
Take Paprika
Get 1/4 tsp Dry Mustard
Get 1 lb Bacon
Take Bread Topping
Make ready 6 slice Potato Bread
Make ready 1/2 stick Butter (Melted)
Get 1/4 cup Grated Parmesan Cheese
Instructions to make Baked Macaroni & Cheese:
Preheat oven to 350 and grease a 3 quart casserole dish.
Cook bacon, chop into small pieces and set aside.
Boil water and cook pasta as directed while making the cheese sauce.
Melt butter in a sauce pan over low heat.
Add flour, salt, black pepper, dry mustard, and paprika to the melted butter. Stir until smooth.
Gradually stir in milk, stirring constantly until thickened and smooth.
Stir in Greek yogurt and cream cheese until smooth.
Stir in the rest of the cheeses, cook over low heat, stirring constantly until the cheese is melted.
Drain and rinse the pasta, setting aside until the cheese sauce is done.
When cheese sauce is done, add the sauce, and bacon to the pasta. Stir until the pasta is coated.
Place the cheesey pasta into a 3 quart casserole dish.
For the bread topping- cut bread into 1/2 inch cubes.
Melt butter then coat the bread cubes with the melted butter and stir in the parmesan.
Top the macaroni and cheese with the bread topping.
Place in preheated oven for 35 minutes or until browned and bubbly.
Enjoy !
So that’s going to wrap this up with this special food baked macaroni & cheese recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!