Recipe of Favorite Sharon's Slow Cooker Baked Ziti
Mabel Vega 16/05/2020 00:15
Sharon's Slow Cooker Baked Ziti
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sharon's slow cooker baked ziti. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sharon's Slow Cooker Baked Ziti is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sharon's Slow Cooker Baked Ziti is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sharon's slow cooker baked ziti using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sharon's Slow Cooker Baked Ziti:
Take Half a large onion (chopped)
Make ready 2 Lbs ground beef
Prepare (2) 24oz jars of pasta sauce
Get 32 oz ricotta cheese
Take 1 egg (beaten)
Prepare 1 teaspoon salt
Get 1 teaspoon pepper
Make ready 2 Lbs ziti pasta (uncooked)
Prepare 6 cups colby monterey jack cheese
Prepare Non stick cooking spray
Instructions to make Sharon's Slow Cooker Baked Ziti:
Brown ground beef and onion in large skillet; Drain fat.
Return ground beef to skillet and mix both jars of pasta sauce with ground beef; Remove from heat.
In a bowl mix ricotta cheese, egg, salt, and pepper
Turn the slower cooker to high
Spray slower cooker with non stick spray
Spoon the sauce into the bottom of the slower cooker; Enough to evenly coat the bottom
Spoon the ricotta cheese mixture on top of the sauce evenly coated
Pour uncooked ziti noodles on top of ricotta cheese evenly coated
Sprinkle colby cheese on top of pasta evenly coated
Repeat steps 6-9 until you reach the top of slow cooker; making sure the final layer is a generous amount of colby cheese
Put the top on slow cooker; cook for 4 hours or until pasta is tender. Avoid opening the slow cooker while cooking.
Enjoy!!
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