Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, omelette with oyster mushrooms. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Omelette With Oyster Mushrooms is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Omelette With Oyster Mushrooms is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have omelette with oyster mushrooms using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Omelette With Oyster Mushrooms:

1. Prepare 3 eggs
2. Get 250 grams Oyster Mushrooms
3. Prepare 1/4 sweet pepper
4. Make ready 4 slice tomato
5. Get 50 grams peas
6. Take 1 salt & black pepper
7. Prepare 4 slice bacon
8. Get 2 slice whole wheat bread

Steps to make Omelette With Oyster Mushrooms:

1. Cut mushrooms, slice sweet pepper and tomatoes.
2. Heat butter in pan, fry mushrooms for 3 Min. add tomatoes, peas and peppers.
3. Stir eggs with salt and pepper. Reduce heat. Add eggs.
4. Let stocken for about 10 Min.
5. Put it on one side of pan. Fry bacon. Put it on top of omelette, put bread in pan, toast it.
6. Serve out of iron pan.
7. (translated - hopefully correct)

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