Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lightly spiced veggie pasta bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable baked pasta recipe loaded with veggies, pockets of ricotta cheese, and topped with melty This easy baked pasta is loaded with vegetables, extra cheesy, and seriously irresistible. Fennel and fresh basil — A simple addition of spice and fresh herbs are what makes this pasta taste. Serve up a hearty vegetarian pasta bake for a filling family supper.

Lightly Spiced Veggie Pasta Bake is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lightly Spiced Veggie Pasta Bake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:

1. Take 1 red onion, finely chopped
2. Get 150 g button mushrooms sliced
3. Make ready 3 cloves garlic finely sliced
4. Get 3 small carrots sliced
5. Get 1 pepper sliced
6. Get 150 g sprouting broccoli each stem sliced to three pieces
7. Make ready 1 courgette sliced
8. Make ready 1 small tin broad beans drained
9. Take 1 small tin sweetcorn drained
10. Prepare 50 g vine tomatoes cut into quarters
11. Get 2 tins chopped tomatoes
12. Take 300 g fresh pasta, penne or rigatoni
13. Prepare 3 tsp olive oil
14. Make ready 100 g cheddar cheese grated
15. Take 100 g mozzarella sliced or grated
16. Get 50 g Parmesan finely grated
17. Make ready 50 g Moroccan breadcrumbs
18. Prepare 1 tsp oregano
19. Prepare 1 tsp chilli flakes
20. Make ready Salt and pepper

Veggie Lovers Baked Pasta is loaded with vegetables. If you love your veggies, then this pasta is for you. It's full of flavors and very comforting! Baked pasta has always been one of my favorites especially when loaded with veggies.

Steps to make Lightly Spiced Veggie Pasta Bake:

1. Preheat oven to 200 (180 fan)
2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

It really is, have a look! Let's see what all veggies I added in. Try our vegetable bake recipes, from gratins to macaroni and cheese, oven roasted vegetables to vegetarian lasagne… A vegetarian take on a baked pasta classic, made with homemade white sauce (it's easy), lots of fresh basil and charred aubergine slices. Vegetable pasta bakes are supposed to be stress free, and that's exactly what this one is. With the same token, I have made more pasta bakes than I Tips for the perfect veggie pasta bake.

So that’s going to wrap it up with this exceptional food lightly spiced veggie pasta bake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!