Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rice pilaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rice Pilaf is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Rice Pilaf is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rice pilaf using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rice Pilaf:

1. Get H2O
2. Take White Rice
3. Prepare Chicken Bullion
4. Make ready Broken Up Angel Hair Pasta
5. Make ready Butter

Instructions to make Rice Pilaf:

1. In pan sautee broken up angel hair pasta in butter until golden brown.
2. Add in rice, chicken bullion, and H2O then wait for boil.
3. Once boiling turn heat on stovetop to low and cover with lid for 20 minutes.
4. Your finished dish should look something like this…

So that is going to wrap it up for this special food rice pilaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!