Steps to Prepare Quick Garlic-Tomato Pasta With Peas

Dean Allen   28/07/2020 13:46

Garlic-Tomato Pasta With Peas
Garlic-Tomato Pasta With Peas

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, garlic-tomato pasta with peas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic-Tomato Pasta With Peas is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Garlic-Tomato Pasta With Peas is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garlic-tomato pasta with peas using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Garlic-Tomato Pasta With Peas:
  1. Make ready Extra Virgin olive oil
  2. Prepare Garlic
  3. Get Tomato paste
  4. Make ready Red pepper flakes
  5. Prepare Frozen peas, thawed
  6. Get Angel hair pasta
  7. Prepare Fresh basil, roughly chopped
  8. Get Grated Parmesan cheese
Steps to make Garlic-Tomato Pasta With Peas:
  1. Bring a large pot of salted water to a boil. Heat the olive oil in a large skillet over medium heat. Add the garlic and cook, stirring occasionally, until the edges start turning golden, about one minute. Add the tomato paste to the skillet and cook, stirring, one minute. Add the red pepper flakes, then add 1 1/2 cups of the boiling water; stir to dissolve the tomato paste, simmer until reduced by half, about five minutes, Adding the Peas ispeas halfway through. Season with salt.
  2. Meanwhile, add the pasta to the boiling water and cook until softened but not cooked through, 2 to 4 minutes. Reserve 1/2 cup cooking water, then drain. Add the pasta to the skillet along with the basil; toss over medium heat, adding more of the reserved cooking water if needed, until the pasta is al dente. Remove from the heat and stir in 1/4 cup Parmesan. Top each serving with basil and the remaining Parmesan.

So that’s going to wrap it up with this exceptional food garlic-tomato pasta with peas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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