Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon and miso broth with green veg - a super easy weekday dinner. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salmon and Miso broth with green veg - a super easy weekday dinner is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Salmon and Miso broth with green veg - a super easy weekday dinner is something which I’ve loved my entire life. They are nice and they look fantastic.

Do you have miso paste lying in your fridge?? When is the last time you used?? Salmon, miso, butter are meant to be together!!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon and miso broth with green veg - a super easy weekday dinner using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon and Miso broth with green veg - a super easy weekday dinner:

1. Make ready 1 sachet miso soup
2. Prepare 1 tbsp mirin
3. Make ready 1 tbsp rice wine vinegar
4. Prepare 1 tbsp sesame oil
5. Prepare 2 Salmon fillets
6. Get 1 tbsp Miso paste
7. Take 1 tsp butter
8. Get 1 tsp sesame seeds
9. Take 1 pack tenderstem broccoli
10. Take 1 bag sugarsnap peas or green beans
11. Get 2 handfuls peas (fresh or frozen) - you could use edamame too but I couldn’t get any
12. Prepare Rice to serve

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Steps to make Salmon and Miso broth with green veg - a super easy weekday dinner:

1. Preheat the over to 200 degrees. Place the salmon in a deep tray and place the broccoli around it. Then add the other green veg, scattering evenly.
2. Make your miso broth by adding 400ml to the soul sachet. Then add the sesame oil, mirin and rice wine.
3. Add the miso paste to the butter and mash into a paste. Season and spread over the salmon. Then sprinkle with sesame seeds.
4. Pour the broth over the salmon and veg and bake for 20 mins. Meanwhile cook the rice.
5. Once both are cooked, serve and enjoy

Miso-glazed sea bass with ginger greens. Eating healthily doesn't have to mean compromising on. Miso glazed salmon is a really simple Asian-inspired dish that's so easy to make and salmon goes great with a sweet and savoury type glaze. Stir in the beansprouts and watercress, top with the salmon and cover again. These miso recipes go way beyond soup.

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