Step-by-Step Guide to Make Award-winning Chicken Dilruba

Vernon Kelley   10/08/2020 23:55

Chicken Dilruba
Chicken Dilruba

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken dilruba. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Dilruba is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Dilruba is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken dilruba using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Dilruba:
  1. Get 500 gram chicken
  2. Prepare 2 onions
  3. Make ready 2 green chillies
  4. Make ready 2 tsp ginger garlic paste
  5. Get 1 tsp poppy seed paste
  6. Prepare 2 tsp walnut paste
  7. Take 1 tbsp red chilli powder
  8. Get 1 tbsp coriander powder
  9. Make ready 1 tsp garam masala powder
  10. Get 2 tbsp curd
  11. Take 1 tbsp oil for marination
  12. Make ready 1/2 cup ghee
  13. Get Whole garam masala
  14. Make ready 1 star anis
  15. Get 1 tsp black cumin seeds
  16. Make ready 1 bay leaf
  17. Prepare 1 inch cinnamon stick
  18. Make ready to taste Salt
Steps to make Chicken Dilruba:
  1. Make a paste of red chilli powder,coriander powder and salt in oil.Marinate chicken in this paste.Add tanarind paste also.leave for one hour.
  2. Heat ghee in a pan,add whole garam masala,add chopped onion and chopped green chillies.Fry till golden.Add ginger garlic paste,saute for 1 min.
  3. Add marinated chicken,cook on high flame till water dries.Add 1 cup water.Cover and cook for 5-7 mins on medium flame.
  4. Now add walnut paste,poppy seed paste and curd to the chicken,mix and cook for 1 min on medium flame.
  5. Add 1/2cup water,cover and cook for 3-4minutes,till chicken is done.Add garam masala piwder.Mix and cook on low flame till ghee separates.Put off flame.Cover and leave for 5 minutes.
  6. Chicken dilruba is ready to serve.Serve with naan/pulao.

So that is going to wrap it up for this exceptional food chicken dilruba recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

©2020 9k Recipes - All Rights Reserved