Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lauren's seafood pastaghetti. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lauren's Seafood Pastaghetti is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Lauren's Seafood Pastaghetti is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have lauren's seafood pastaghetti using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lauren's Seafood Pastaghetti:

1. Get bag seafood mix
2. Make ready miso paste
3. Make ready garlic (minced)
4. Make ready medium yellow onion (chopped)
5. Prepare fish sauce
6. Take chicken flavored soup base (I use L.B. Jameson)
7. Take old bay seasoning
8. Make ready dried oregano
9. Make ready dried basil
10. Make ready celery seed
11. Prepare soy sauce
12. Get half and half
13. Get juice from lemon (divided)
14. Prepare Angel hair pasta (how ever much you want)

Steps to make Lauren's Seafood Pastaghetti:

1. In large pot add 2½ cups of water. Add seafood mix, garlic, onion, miso paste, fish sauce and chicken soup base. Bring to boil.
2. Add all the spices plus the soy sauce.
3. Add the pasta and let it boil for 3 mins then turn heat to medium Squeeze ½ of the lemon.
4. Add your ½ cup of half and half. Now squeeze the other ½ of your lemon. Let it simmer for 15 mins.
5. Garnish with shredded motzerella and provolone cheese and green onion. Serve and enjoy!

So that is going to wrap it up for this exceptional food lauren's seafood pastaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!