How to Prepare Award-winning Veggie Alfredo

Barbara Crawford   29/06/2020 06:19

Veggie Alfredo
Veggie Alfredo

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, veggie alfredo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Veggie Alfredo is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Veggie Alfredo is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Alfredo:
  1. Take Angel hair spaghetti pasta (6 servings)
  2. Take Water (approximately 1 gal for boiling)
  3. Get salt
  4. Make ready Baby carrots
  5. Make ready Broccoli (Chopped)
  6. Make ready Collflower (Chopped)
  7. Take Meatballs
  8. Prepare Alfredo Sauce 3 - 16oz jars
  9. Prepare spoon Vegetable oil
  10. Take bell sweet pepper (optional/Chopped)
  11. Take Butter on top (optional)
Instructions to make Veggie Alfredo:
  1. Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
  2. In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
  3. Steam baby carrots until tender and add to meatball & veggies.
  4. When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.

So that’s going to wrap it up with this special food veggie alfredo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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