Easiest Way to Make Award-winning Sherbet Angel Slices

Dustin Reese   17/06/2020 19:41

Sherbet Angel Slices
Sherbet Angel Slices

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, sherbet angel slices. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sherbet Angel Slices is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sherbet Angel Slices is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sherbet angel slices using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sherbet Angel Slices:
  1. Make ready Angel food cake mix
  2. Prepare sherbet (assorted flavors)
  3. Take Cool whip
  4. Prepare Mandarin orange segments, drained
Instructions to make Sherbet Angel Slices:
  1. Bake & cool cake as directed on package. Remove from pan. Tear cake into bite size pieces. Line 2 loaf pans with wax paper.
  2. Alternate Cake pieces with spoonfuls of sherbet in pans, pressing gently. Cover tightly & freeze until firm, at least 4 hrs.
  3. Invert each loaf on serving plate. Remove wax paper. Cover & freeze until serving time.
  4. Cut orange segments in half. Then fold into cool whip. Spread over each loaf before serving. Garnish with fresh fruit, if desired.

So that’s going to wrap it up for this special food sherbet angel slices recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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