Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cucumber soup with yogurt, raisins and walnut (aab- dogh khiar). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

آبدوغ خیار Abdoogh khiar is a chilled yogurt soup with lots of aromatic fresh herbs, diced cucumbers, chopped radishes, crushed walnuts and sweet golden raisins topped with dried rose petals and served with pieces of dried/toasted flat bread. -Mix your cucumber, fresh herbs, raisins, and walnuts into the yogurt. This Persian cold yogurt soup (Abdoogh Khiar) is filled with cucumbers, raisins, walnuts and herbs and will help cool you off during hot weather. But unlike mast-o khiar, this Persian cold yogurt soup also has raisins, walnuts and rose petals.

Cucumber soup with yogurt, raisins and walnut (Aab- dogh khiar) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cucumber soup with yogurt, raisins and walnut (Aab- dogh khiar) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cucumber soup with yogurt, raisins and walnut (aab- dogh khiar) using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Cucumber soup with yogurt, raisins and walnut (Aab- dogh khiar):

1. Make ready 300 gr yogurt
2. Make ready 1/2 cucumber
3. Prepare 3-4 crushed walnut
4. Make ready 1 clove garlic
5. Make ready 4-5 stems of dill
6. Take 1 tbs olive oil
7. Make ready 3 tbs raisins
8. Take 1 tsp rose petal powder
9. Prepare salt and pepper (black or red)
10. Prepare 1 tsp lemon jucie (Optional)
11. Make ready pieces your favorite bread
12. Make ready 300 ml cold water (it depends on how you prefer your soup : thick or thin)

While they are both made with yogurt and cucumbers, I personally use different ingredients when Garnish the top with some walnuts, raisins, and rose petals. On a very hot day you can even throw a couple of ice cubes in there. Cool, refreshing Cucumber Gazpacho made with yogurt and fresh herbs. Top this with shrimp or keep it vegetarian!

Steps to make Cucumber soup with yogurt, raisins and walnut (Aab- dogh khiar):

1. Place yogurt in a big bowl.Add water,
2. Olive oil
3. Salt, pepper and rose petal powder to yogurt. Whisk it very well.
4. Then, grate garlic into the bowl.
5. Cut cucumber into small pieces (no need to especial technique, simply cut it).
6. Add raisins, crushed walnuts and dill.
7. Place ingredients into the blender and blend the mixture.
8. Serve it with your favorite bread and dip in your soup. Enjoy it.
13. Ingredients

The gazpacho is blended into a silky creamy soup with greek yogurt, coriander, lime and cilantro and then it's chilled. It is wonderfully refreshing and hydrating during the hot months. All Reviews for Persian Cucumber Yogurt (Maast-o Khiar). We just did not care for this as written. We started over - vastly reducing those items and maintaining the other ingredients as written and it was much.

So that is going to wrap it up for this exceptional food cucumber soup with yogurt, raisins and walnut (aab- dogh khiar) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!