Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, pumpkin pie angel food cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Pie Angel Food Cake is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pumpkin Pie Angel Food Cake is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pumpkin pie angel food cake using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Pie Angel Food Cake:
- Take cake
- Make ready angel food cake mix
- Get can of pumpkin puree
- Get pumpkin pie spice
- Get cinnamon cream cheese frosting
- Get unsalted butter - room temp.
- Get cream cheese - softened
- Get vanilla extract
- Get powered sugar
- Get ground cinnamon
Steps to make Pumpkin Pie Angel Food Cake:
- Preheat oven to 350º. In a large bowl whisk together angel food cake mix & the pumpkin pie spice. Then stir in the pumpkin. Pour into a greased 9x13" baking pan. Bake 20-25 minutes. Or until edges are slightly brown. Springs back when touched. Cool completely.
- Fir the frosting: once cake has cooled .using a mixer cream . Cream cheese & butter until completely combined & fluffy. Add in vanilla. Slowly beat in powered sugar.then the cinnamon. Beat until fluffy.You can either frost the whole cake or pipe some on each piece. Refrigerate any leftovers.
So that’s going to wrap it up for this special food pumpkin pie angel food cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
