Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, green beans with blue cheese and walnuts. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Green Beans with Blue Cheese and Walnuts is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Green Beans with Blue Cheese and Walnuts is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook green beans with blue cheese and walnuts using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Beans with Blue Cheese and Walnuts:

1. Make ready 1 lb. Green Beans, cleaned
2. Get 1/4 water
3. Prepare 2 Tbsp oil (we use peanut, but olive works also)
4. Make ready 1/3 cup blue cheese crumbles (or as you desire)
5. Get 1/3 cup walnuts (fresh or roasted)
6. Get to taste salt
7. Take to taste black pepper

Steps to make Green Beans with Blue Cheese and Walnuts:

1. In a large skillet, bring water and beans to a boil, turn heat down to a simmer, cover. Cook 3-4 minutes.
2. Uncover, continue to cook, stirring occasionally, until the water is gone. About 3 minutes.
3. Add oil, salt and pepper. Stir to mix, cook for 1 more minute.
4. Remove to a large bowl. Mix in blue cheese, mix well.
5. Serve, crumble walnuts on each serving.

So that is going to wrap this up with this special food green beans with blue cheese and walnuts recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!