Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aloo gobi curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes. There are many variations of making this popular dish. Easy and simple to make Aloo Gobi Curry!

Aloo gobi curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Aloo gobi curry is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have aloo gobi curry using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo gobi curry:

1. Take 1 whole gobi
2. Prepare 3 potatoes
3. Make ready 1 onion
4. Get 2 tomatoes
5. Make ready 2 tsp chilli powder
6. Get 1 tsp garam masala
7. Prepare 0.25 cup yogurt
8. Prepare 1 tsp kasuri methi
9. Take 2 tbsp coriander leaves
10. Get 3 tsp roasted gram
11. Get 10 cashews
12. Get 0.5 tsp turmeric
13. Prepare 1 bay leaf
14. Take 1 stick cinnamon
15. Take 5-6 cardamom seeds
16. Prepare 1 tsp jaggery/sugar
17. Make ready 1 tsp ginger garlic paste
18. Take 5 ginger pieces small
19. Get Jeera/ cumin seeds
20. Prepare 1 tsp coriander powder

Gobi is one of favorite vegetable and so I make many different dishes using this vegetable e.g. gobi matar, gobi capsicum, aloo gobi, gobi paratha. aloo gobhi ki sabzi is a mixed veg curry made using the combinations of potatoes and cauliflower. This aloo gobi ki sabzi is a curry which is made in different ways across different regions. Quite simply it is a simple potato and cauliflower curry. It should sing with bright spicing and feature perfectly cooked potatoes and cauliflower!

Steps to make Aloo gobi curry:

1. In a pan take 2 tsp oil. Add onion, ginger garlic paste and ginger. sauté for awhile until onions turn golden brown. Now add cashews and tomatoes and sauté for 5 minutes.
2. Cool it and blend the ingredients in mixer with roasted gram and 3 tbsp raw rice seeds. (This is to give thickness)
3. Now in a pan take oil and sauté with jeera, bay leaf and cinnamon stick.
4. Further add chilli powder, turmeric and garam masala and sauté in low flame for around a minute. This is to give a bright colour to the gravy. Now mix the onion and tomato paste and sauté for 5 minutes
5. Also add coriander powder, salt and sugar.
6. Further add potatoes and a cup of water and boil it for 10 minutes
7. Now add gobi to the same mixture and boil it for another 15 minutes until gobi is cooked well. Add Yogurt. Add water if required.
8. Now add crushed kasuri methi and coriander leaves and serve it hot with roti.

Aloo Gobi Curry is an ideal main dish recipe which is made using a melange of spices like bay leaf, asafoetida, cumin powder and coriander powder. This vegetarian Indian potato and cauliflower curry is a brilliant meal to make on the cheap. Aloo Mutter (Potato and Pea Curry). Baingan Bharta (Mashed Aubergine/Eggplant Curry). serving, this works pretty well - pack your rice and aloo gobi into a small glass and put a plate on top. Aloo Gobi Masala is usually made as a gravy but here we are going to try the dry curry version.

So that is going to wrap this up for this special food aloo gobi curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!