Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pineapple upside 👇 cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pineapple upside 👇 cake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Pineapple upside 👇 cake is something that I have loved my whole life. They are fine and they look fantastic.

The BEST pineapple upside down cake recipe EVER! It has a caramel topping with pineapple rounds over a dense cake with almond flour. This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pineapple upside 👇 cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple upside 👇 cake:

1. Make ready Topping
2. Make ready butter (1 stick)
3. Take lightly packed brown sugar
4. Prepare 20 oz sliced pineapples
5. Prepare maraschino cherries
6. Make ready Cake
7. Get Dunkin Hines Pineapple Supreme Cake Mix
8. Take eggs
9. Make ready water
10. Take vegetable oil
11. Take in. skillet

Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. This is THE best easy Pineapple Upside-Down Cake from scratch! Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries, this classic recipe is slated to be a staple in your baking repertoire.

Instructions to make Pineapple upside 👇 cake:

1. Preheat oven to 350° Place 12 in skillet on med - high heat
2. Place stick of butter in skillet until completely melted
3. Remove from heat. Add brown sugar until completely dissolved and spread evenly.
4. Arrange pineapple and cherries anyway you want on top of syrup. Set aside…
5. In a large bowl mix cake mix, water, eggs and vegetable oil.
6. Pour cake mix in skillet on top of pineapple and cherries.
7. Place skillet in oven for 30 minutes or until knife comes out clean!
8. Let sit until it is completely cooled. For about 1 hour. Place large cake plate on top of skillet upside 👇 and turn skillet over. You should have a perfect Pineapple upside 👇 🎂! Enjoy!

Vegan pineapple upside down cake from scratch! Not only is this easy recipe vegan (dairy-free, egg-free), but it's also gluten-free, refined sugar-free, and healthier than most classic pineapple upside down cakes. Pineapple upside down cake is so delicious. We have simplified it so much that you can make it in about an hour. If you have fresh pineapple by all means.

So that’s going to wrap this up with this special food pineapple upside 👇 cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!