How to Make Speedy Glazed Cinnamon Raisin Biscuits

Sara Stanley   22/07/2020 01:58

Glazed Cinnamon Raisin Biscuits
Glazed Cinnamon Raisin Biscuits

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, glazed cinnamon raisin biscuits. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Glazed Cinnamon Raisin Biscuits is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Glazed Cinnamon Raisin Biscuits is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
  1. Get 4 cup baking mix, I used bisquick
  2. Get 1 cup sour cream
  3. Prepare 1 cup sprite, 7up or any clear soda
  4. Make ready 1 cup golden raisins
  5. Prepare 1 Cinnamon to taste
  6. Get 1 stick butter
Steps to make Glazed Cinnamon Raisin Biscuits:
  1. Preheat oven to 375°F. Melt butter in a 9x13 pan.
  2. Mix baking mix, sour cream, soda, cinnamon, and raisins.
  3. Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
  4. To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.

So that is going to wrap this up for this exceptional food glazed cinnamon raisin biscuits recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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