Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut and cherry biscuits. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Place the coconut flour, almond butter and dates into a food processor or blender and blend until the dates are finely chopped and the mixture is well Add the coconut, apple sauce, egg, bicarbonate of soda, salt and almond extract and blend until well combined. The mixture will be very sticky. Try these moreish cherry coconut biscuits from Tesco Real Food.

Coconut and cherry biscuits is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Coconut and cherry biscuits is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook coconut and cherry biscuits using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Coconut and cherry biscuits:

1. Take 125 grams butter
2. Get 150 grams icing sugar
3. Take 1 large egg
4. Prepare 175 grams flour
5. Get 50 grams unsweetened desiccated coconut
6. Get 1 tbsp baking powder
7. Take 75 grams chopped cherries
8. Prepare 1 quarterd cherries for decorating

Add the coconut to the creamed mixture and then the flour. Mix all the ingredients together to give a smooth, firmish dough. Place all Choc Ripple biscuits Remove the base from the fridge and then spread the cherry coconut mixture over the top - again smoothing right to the edges and aiming for a level. These are the best coconut biscuits I've ever made.

Steps to make Coconut and cherry biscuits:

1. Preheat oven 180C, line baking tray.
2. Beat butter until soft. Add icing sugar and mix, add egg. Little by little add flour, coconut, baking powder and pinch of salt. Mix until smooth paste then add chopped cherries.
3. Place small spoonful of dough on baking tray, spacing them out. Put quarter cherry on top.
4. Cook for 12 minutes. Cool on tray for 5 minutes then place on wire reck

Only problem is they all disappeared almost straight away. Add cherries, coconut and margarine, beating well. Sift flours together into cherry mixture. Place spoonsfuls of mixture onto lightly greased baking trays. Find gooey chocolate chip cherry cookies, chocolate florentine biscuits, cherry biscotti recipes, cherry coconut cookies as well as traditional Empire biscuits, each one topped with a glace cherry!

So that is going to wrap it up with this special food coconut and cherry biscuits recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!