Recipe of Ultimate Scones (sweet biscuits) for Strawberry Shortcake

Gary Ramsey   25/06/2020 02:16

Scones (sweet biscuits) for Strawberry Shortcake
Scones (sweet biscuits) for Strawberry Shortcake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, scones (sweet biscuits) for strawberry shortcake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scones (sweet biscuits) for Strawberry Shortcake is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Scones (sweet biscuits) for Strawberry Shortcake is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have scones (sweet biscuits) for strawberry shortcake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Scones (sweet biscuits) for Strawberry Shortcake:
  1. Take 1 cup AP flour
  2. Take 1 1/2 tbsp sugar, plus more for sprinkling
  3. Prepare 1/2 tbsp baking powder
  4. Take 1/4 tsp salt
  5. Prepare 4 tbsp cold butter, cubed
  6. Take 1/3 cup half-and-half, plus more for brushing
Instructions to make Scones (sweet biscuits) for Strawberry Shortcake:
  1. Preheat oven to 400°F
  2. In cold glass bowl, mix flour, sugar, baking powder and salt.
  3. Add cold butter and blend with a cold pastry blender or fork until coarse meal is formed.
  4. Add half-and-half and mix gently with a fork or spatula just until incorporated. It should still be kinda crumbly and that's the way you want it.
  5. Turn dough onto lightly floured surface and fold over a couple of times just until it holds together.
  6. Pat to about 3/4 inch thick and cut into 4 3" biscuits. Mine were a little thinner, so I got 5 biscuits.
  7. Transfer to a baking sheet lined with parchment paper. Brush tops with half-and-half and sprinkle with sugar.
  8. Bake 12-15 minutes. Cool on wire rack.
  9. For strawberry shortcake: Split biscuit, add mascerbated strawberries with syrup on bottom biscuit. Add whipped cream then biscuit top.

So that’s going to wrap it up for this special food scones (sweet biscuits) for strawberry shortcake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2020 9k Recipes - All Rights Reserved