Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pineapple upside down monkey bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pineapple Upside Down Monkey Bread is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pineapple Upside Down Monkey Bread is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have pineapple upside down monkey bread using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Upside Down Monkey Bread:

1. Make ready Pillsbury Buttermilk Biscuits, quartered
2. Take Salted Butter
3. Make ready Maraschino Cherries, reserve 1 Tbsp. Juice
4. Get Dole Pineapple Rings, reserve 2 Tbsps. Juice
5. Take White Granulated Sugar
6. Take Tbsps. Ground Cinnamon

Instructions to make Pineapple Upside Down Monkey Bread:

1. Preheat oven to 375°F
2. In a zip lock baggie add cinnamon and sugar and mix to combine. Set aside.
3. Spray a bundt pan with nonstick Cooking spray. Layer pineapple rings round the bottom. Add a cherry to the center of each pineapple ring. Add the biscuit cubes to the cinnamon sugar mix n shake to coat cubes well. Add coated cubes to bundt pan (make sure to cover all of the pineapple n cherries).
4. Add the stick butter to a microwave safe dish. Then add the reserve juices to the butter. Microwave til butter is melted. Stir to mix. Then pour all over the top of the bread.
5. Bake for 27 minutes. Take out of oven n flip onto a serving dish with a rim because of the juice. Then enjoy.

So that’s going to wrap this up with this exceptional food pineapple upside down monkey bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!