Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet grilled pineapple spears. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Grilled Pineapple Spears is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sweet Grilled Pineapple Spears is something that I have loved my whole life. They are nice and they look wonderful.

Remove from heat and lightly drizzle with honey to your liking. This Grilled pineapple recipe is sweet, tangy grilled with cinnamon brown sugar that caramelizes to get the perfect texture and taste. Pineapple spears are marinated in a maple butter cinnamon sauce, then grilled on the BBQ to a sweet, smoky perfection!

To begin with this recipe, we have to prepare a few components. You can have sweet grilled pineapple spears using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Grilled Pineapple Spears:

1. Get fresh pineapple
2. Make ready melted butter
3. Get light brown sugar
4. Take ground cinnamon

Delicious grilled pineapple features fresh pineapple spears, brushed with a brown sugar, butter, honey & cinnamon glaze, & grilled until caramelized. The juicy, sweet pineapple is enhanced by the simple flavors of the glaze, and the slight smoky taste from the BBQ. Hope you will give this dish a try! Once preheated, place pineapple spears on the grill and mark on all sides.

Instructions to make Sweet Grilled Pineapple Spears:

1. Cut pineapple into spears.
2. Mix together the sugar, butter and cinnamon.
3. Toss the pineapple in the glaze and take to the grill, bringing a pastry brush.
4. Place on grill using direct heat method. We used a charcoal grill.
5. Place on grill and leave for 5 minutes.
6. Brush on more glaze and flip, leaving for 5 more minutes.
7. Brush more glaze on and flip, leaving for 2 more minutes.
8. Once tender and golden brown, remove from grill and serve. It goes really great with BBQ chicken.
9. Enjoy!

Remove and garnish with crystallized ginger. Switch broiler on and lightly toast bread on each side. Stir ricotta with lots of coarse black pepper, rosemary and honey. Top the toast with heavy dollops of ricotta to pass at table. This vegan recipe for grilled sweet and spicy pineapple is a unique and exciting way to enjoy fruit for dessert.

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