Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy sticky pineapple rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Sticky Pineapple Rice is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Creamy Sticky Pineapple Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook creamy sticky pineapple rice using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Sticky Pineapple Rice:

1. Get diced fresh pineapple
2. Prepare rice, raw
3. Prepare coconut milk
4. Make ready unsweetened pineapple juice
5. Prepare chopped roasted and salted cashew nuts
6. Make ready sugar
7. Take butter

Instructions to make Creamy Sticky Pineapple Rice:

1. Add the coconut milk and sugar to a pot and heat
2. Get the pineapple ready cut around the core and chop into chunks.
3. Chop the cashew nuts.
4. Add the rice to the coconut milk. Stir often.
5. Add the pineapple, juice and chunks. After 20 minutes then add the cashews.
6. Simmer stirring occasionally. When most of the liquids are gone cover take off the heat and set aside. Let sit 20 minutes covered and undisturbed.
7. Serve I hope you enjoy!!

So that’s going to wrap this up for this exceptional food creamy sticky pineapple rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!