Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, easy to cook using a microwave okara kabocha squash cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy to Cook using a Microwave Okara Kabocha Squash Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Easy to Cook using a Microwave Okara Kabocha Squash Cake is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook easy to cook using a microwave okara kabocha squash cake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy to Cook using a Microwave Okara Kabocha Squash Cake:

1. Prepare 200 grams Fresh okara
2. Take 200 grams Kabocha squash
3. Make ready 100 grams Pancake mix
4. Prepare 1 medium Egg
5. Make ready 200 ml Milk
6. Prepare 2 tbsp Sugar
7. Take 6 drops Vanilla extract

Instructions to make Easy to Cook using a Microwave Okara Kabocha Squash Cake:

1. Preparation Either boil your kabocha squash or heat it in the microwave, then mash it.
2. Mix the okara and the pancake mix together well.
3. Add the rest of the listed ingredients to the okara mix and mix thoroughly. Add to a pound cake tin and bake in a 500w microwave for 20 minutes. You're done.

So that is going to wrap it up for this special food easy to cook using a microwave okara kabocha squash cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!