Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pineapple-mango mexican slaw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pineapple-Mango Mexican Slaw is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pineapple-Mango Mexican Slaw is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple-mango mexican slaw using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple-Mango Mexican Slaw:

1. Prepare Slaw:
2. Take Green cabbage
3. Take Purple cabbage
4. Get Red onion
5. Make ready Carrot
6. Make ready Cilantro
7. Make ready Pineapple
8. Get Mango
9. Prepare Poblano
10. Make ready (Use whatever measurements and cuts you enjoy in your slaw)
11. Make ready Dressing:
12. Make ready red wine vinegar
13. Make ready mayo
14. Take mango nectar
15. Make ready sugar
16. Make ready salt
17. Take black pepper
18. Make ready garlic powder

Instructions to make Pineapple-Mango Mexican Slaw:

1. Cut/Chop your slaw ingredients and place in container to refrigerate.
2. Whisk together all dressing ingredients and place in airtight container and refrigerate for at least an hour if not two so that all of the ingredients meld together and the sugar and salt dissolve in the mixture.
3. When ready, combine the slaw and the dressing and replace in the fridge for another hour to let the dressing absorb into the slaw mix. Enjoy!!

So that’s going to wrap it up for this exceptional food pineapple-mango mexican slaw recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!