Steps to Prepare Speedy Smoked Sausage Biscuits

Polly Fleming   24/09/2020 19:48

Smoked Sausage Biscuits
Smoked Sausage Biscuits

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smoked sausage biscuits. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Sausage Biscuits is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Smoked Sausage Biscuits is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have smoked sausage biscuits using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Smoked Sausage Biscuits:
  1. Get 1/4 pound smoked beef sausage
  2. Make ready 1 tablespoon extra Virgin olive oil
  3. Take 2 medium homemade biscuits see one of my recipes
Instructions to make Smoked Sausage Biscuits:
  1. Heat a pan add oil
  2. Split the sausage lengthwise but not all the way through and fry in pan
  3. Split the biscuits
  4. Add the sausage after its fried crispy and cut in half.
  5. Serve I hope you enjoy!
  6. Can have condiments mayonnaise, mustard, or ketchup.

So that’s going to wrap it up for this exceptional food smoked sausage biscuits recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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