How to Make Homemade Pineapple Halwa

Bill Daniel   26/08/2020 05:08

Pineapple Halwa
Pineapple Halwa

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pineapple halwa. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pineapple Halwa is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pineapple Halwa is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have pineapple halwa using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Halwa:
  1. Prepare Ghee
  2. Prepare semolina
  3. Get saffron strands
  4. Take pineapple puree
  5. Make ready pineapple chopped
  6. Get water
  7. Prepare sugar
  8. Make ready pistachios for garnishing
Instructions to make Pineapple Halwa:
  1. Heat a pan add ghee then add semolina cook stir continuously till it slightly changes the color.
  2. Then add saffron strands mix it well then add pineapple chopped and puree then further cook for 3 to 4 minutes then add 2 cups of water mix it nicely.
  3. Cover it and cooked for 2 to 3 minutes then add sugar keep stirring till all the moisture evaporates and semolina is cooked completely garnished it with some pistachios, Serve hot.

So that is going to wrap this up with this special food pineapple halwa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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