Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, the best biscuits, gravy, sausage and bell peppers ever! 🙂. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂 is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂 is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook the best biscuits, gravy, sausage and bell peppers ever! 🙂 using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂:

1. Take 1 can 12 biscuits
2. Get 4 pounds sausage. I call it (the intestine)
3. Get 8 eggs
4. Get Garlic, black pepper and onion powder
5. Make ready Pinch salt and table pepper
6. Get 6 packs gravy
7. Make ready 3 bell peppers. (Colored)

Instructions to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂:

1. Fallow the gravy directions (and when the gravy is done i put a serving spoon of bacon grease in there too and stir it in well)
2. Cut up and Cook you intestine. And put garlic, onion, and black pepper on it and set aside.
3. De-stem your bell's and cut or rip them up and boil them.
4. Scramble your eggs put about 5 plops of milk and garlic powder and about 5 pinches of salt and table pepper in the mixture and cook your eggs (after the intestine in cooked so there cooking in the guts of the pig 🐖)
5. Make your biscuits.
6. After there done crumble your biscuits on a plate along with some crumbled sausage and top it off with gravy and (adorn or garnish) with table pepper.
7. Yum. 🙂
8. Enjoy.

So that’s going to wrap it up with this special food the best biscuits, gravy, sausage and bell peppers ever! 🙂 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!