Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sprouted mung beans savoury crepes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sprouted Mung Beans Savoury Crepes is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sprouted Mung Beans Savoury Crepes is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sprouted mung beans savoury crepes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sprouted Mung Beans Savoury Crepes:

1. Get mung bean sprouts
2. Take oats
3. Get garlic cloves
4. Get green chilly optional
5. Take Salt, pepper, cooking oil
6. Prepare ginger

Steps to make Sprouted Mung Beans Savoury Crepes:

1. Blitz everything finely in a blender.
2. Add water to it to adjust consistency. The mixture shouldn't be too thick or too runny. Add seasoning.
3. Put some oil on a hot pan. Pour batter. Let it cook for 15-20 seconds. Flip.
4. Serve with dips or chutney or Indian Greek yoghurt riata and pickle.

So that is going to wrap this up with this special food sprouted mung beans savoury crepes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!