Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, whole wheat jeera biscuit. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Whole wheat jeera biscuit is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Whole wheat jeera biscuit is something that I have loved my entire life.

Hi , Welcome back to my channel, The Taste of Bihar. Today I'm going to share healthy snacks #Aata_biscuits, #coronavitusrecipe #jeera_biscuits. Tags: whole wheat cumin biscuits,easy wheat flour biscuits,cumin biscuits,jeera biscuits,how to make jeera biscuits,easy cumin biscuits,whole wheat biscuits recipe.

To begin with this recipe, we must first prepare a few ingredients. You can have whole wheat jeera biscuit using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whole wheat jeera biscuit:

1. Get 100 gm butter
2. Take 50 gm powdered sugar
3. Get 150 gm whole wheat flour
4. Prepare 1/2 tsp salt
5. Make ready 2 tbsp milk
6. Take 1/2 tsp baking powder
7. Prepare 1 tbsp cumin seeds (jeera)

Remember, I mentioned that July is little 'A's summer holiday month. And when you have a little one at. Kerala Appam Recipe with Yeast-Palappam-Spongy Appams. Crunchy , delicious biscuits made with whole wheat flour and oats!

Instructions to make Whole wheat jeera biscuit:

1. In a mixing bowl add powdered sugar and butter at room temperature then beat it for until the butter becomes fluffy and slightly change the colour
2. Then add salt and baking powder mix it then slow add the flour and mix it then add milk and make semi soft dough
3. Now wrap the dough and keep it in the refrigerator for about 15 minutes then take out from the refrigerator dust it with flour then using a rolling pin roll it then cut it using cookie cutter
4. Put it in the greased tray and baked it in the preheated oven at 320 degree Fahrenheit for 20 minutes once done cool it down completely then ready to serve..

Can't think of any caption as I'm busy…» Whole Wheat Biscuits. Those three little words had Big rolling her eyes in the back of her head. Do you have a family member like that? I am certainly glad I listened to my own advice and made the whole wheat biscuits. These wholesome, healthy cookies will quickly become one of your favorites.

So that’s going to wrap this up with this exceptional food whole wheat jeera biscuit recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!